In the growth of tobacco business, the support of Agronomy department is required to maintain the sustainability tobacco production. Sustainability tobacco production is a productive, competitive, and efficient way to produce tobacco, while at the same time protecting and improving the natural environment and socio-economic conditions of local communities. The Agronomy Department is in charge of keeping the continuity of the farmers as a supplier to be consistent in providing the good quality tobacco as demanded by the customers, and improving the socio-economic conditions of the farmers.
To maintain the sustainability tobacco production, a good agriculture practices should be implemented.
PSU Agronomy support all customer’s program such as ALP, GAP, and STP.